Top 5 Seafood Restaurants in Pattaya You Need to Try
Why Pattaya is Famous for Fresh Seafood
If there’s one thing you can’t leave Pattaya without trying, it’s the seafood. Thanks to its location on the Gulf of Thailand, the city is overflowing with restaurants that serve everything from grilled prawns and steamed crab to spicy seafood salads and crispy fried fish. Whether you’re looking for a romantic beachfront dinner, a family-friendly feast, or a late-night bite near Walking Street, Pattaya has a seafood spot for you.
To help you cut through the choices, we’ve ranked the top 5 seafood restaurants in Pattaya. Each one brings something unique to the table — from local gems to stylish beachfront venues. Below, you’ll find ambience, menus, signature dishes, and price examples so you know exactly what to expect before you go.
1. Two Brothers Chill – Best Seafood Restaurant Near Walking Street
Ambience:
Tucked just off Walking Street, Two Brothers Chill & Restaurant is a lively and welcoming spot that blends good food with a relaxed nightlife vibe. The ambience is casual, with evening lighting, music, and a steady mix of locals, expats, and visitors who come for both the atmosphere and the seafood. The menu highlights Thai seafood favorites alongside a few Western-inspired dishes, making it an easy choice for mixed groups. Signature plates include garlic prawns sizzling with butter and herbs, steamed crab served with spicy Thai dipping sauce, grilled seabass topped with chili and lime, and fresh seafood salads tossed with fragrant herbs. The portions are generous and perfect for sharing, adding to the sociable feel of the place. Whether you stop in before a night out on Walking Street or linger into the late evening, Two Brothers Chill delivers fresh seafood with an easygoing charm that keeps diners coming back.
For me its a clear winner when you look for a great seafood restaurant in Pattaya.
Menu & Prices:
Generous portions and shareable dishes make it great for groups. Prices are mid-range — affordable for central Pattaya.
Garlic prawns – around 280 THB (8 USD)
Steamed blue crab – from 450 THB (12–13 USD)
Grilled seabass with chili-lime – about 380 THB (10 USD)
Spicy seafood salad – 200 THB (5.50 USD)
Large seafood platter – approx. 1,200 THB (32 USD)
Signature Dishes:
Garlic prawns – wok-fried in butter, garlic, and herbs, perfectly juicy and aromatic.
Steamed crab – served whole, cracked at the table with tangy Thai seafood sauce.
Grilled seabass with chili-lime – smoky and moist fish topped with a zesty, spicy dressing.
Spicy seafood salad – a mix of shrimp, squid, and mussels tossed with lime juice, chili, and fresh herbs.
Address: Just off Walking Street, South Pattaya
Phone: +66 65 915 8451 / 065 123 5296 / 081 910 5378
2. The Glass House Pattaya – Romantic Beachfront Seafood Dining
Ambience:
The Glass House Pattaya is one of the city’s most iconic dining destinations, renowned for its romantic seaside setting in Na Jomtien. Guests can dine indoors surrounded by glass walls that open to the ocean view, or choose a table outdoors under fairy lights with their feet in the sand. The ambience is elegant yet relaxed, making it especially popular for couples and special occasions. The menu blends Thai seafood classics with international flavors, with dishes like grilled river prawns served with spicy dipping sauce, whole crispy sea bass drizzled with savory fish sauce, baked scallops topped with buttery garlic, and refreshing mango salad with sweet crab claw meat. Each plate is beautifully presented, complementing the dreamy setting. Whether it’s for a sunset dinner or a leisurely weekend lunch, The Glass House offers a dining experience that combines Pattaya’s natural beauty with some of the finest seafood in the region.
Whilst not a dedicated seafood restaurant the quality of the food matched with the great location makes it a must see Seafood experience in Pattaya.
Menu & Prices:
High-quality Thai and international seafood, with prices reflecting the upscale setting.
Grilled river prawns – 650 THB (17 USD)
Crispy sea bass with fish sauce – 480 THB (13 USD)
Baked scallops with garlic butter – 420 THB (11 USD)
Crab claw mango salad – 350 THB (9.50 USD)
Signature Dishes:
Grilled river prawns – giant freshwater prawns with sweet, firm meat, grilled until slightly charred, served with a spicy dipping sauce.
Crispy sea bass with fish sauce – golden-fried whole fish drizzled with a rich, savory-sweet fish sauce glaze.
Baked scallops with garlic butter – tender scallops baked in the shell with buttery garlic topping.
Crab claw mango salad – chunks of crab claw meat with green mango, chili, and lime for a refreshing, spicy starter.
Address: 5/22 Moo 2, Soi Najomtien 10, Na Jomtien, Sattahip, Chonburi
Phone: +66 81 266 6110
3. Rim Talay Seafood – Authentic Thai Seafood at Wong Amat Beach
Ambience:
Rim Talay Seafood is a beloved beachfront restaurant that captures the essence of Pattaya dining. Located along Wong Amat Beach, it offers a breezy, open-air atmosphere where guests can enjoy fresh seafood while watching the waves roll in. The ambience is casual and lively, perfect for both families and groups of friends looking to share a relaxed meal by the sea. The menu celebrates classic Thai seafood dishes, with highlights such as spicy tom yum goong brimming with prawns, whole fried snapper topped with fragrant herbs, and freshly steamed crab paired with a tangy chili and lime dipping sauce. Each dish is prepared simply but bursting with flavor, letting the freshness of the seafood shine through. Rim Talay is the kind of place where you can linger over plates of authentic Thai cuisine, sip a cold drink, and take in the beauty of the coast long after the sun sets.
For me when you think of seafood restaurants in Pattaya, Rim Talay Seafood always figures highly, consistently great seafood.
Menu & Prices:
Classic Thai seafood dishes at fair prices.
Steamed crab – 400–600 THB (11–16 USD)
Tom yum goong – 200 THB (5.50 USD)
Fried snapper with herbs – 380 THB (10 USD)
Stir-fried cockles with chili – 250 THB (7 USD)
Signature Dishes:
Steamed crab with dipping sauce – sweet crabmeat paired with pungent lime, garlic, and chili dip.
Tom yum goong – hot and sour soup with prawns, lemongrass, kaffir lime leaves, and chili paste.
Fried snapper with herbs – crispy whole fish topped with fried basil, garlic, and green herbs.
Stir-fried cockles with chili – chewy cockles wok-fried in spicy Thai chili and oyster sauce.
Address: Wong Amat Beach, North Pattaya
4. Suttangrak Pattaya – Family-Friendly Seafood on Jomtien Beach
Ambience:
Suttangrak has long been a landmark on Jomtien Beach, attracting both locals and tourists for its hearty Thai seafood and relaxed beachfront setting. The ambience is lively and family-friendly, with big tables designed for sharing generous platters of food. Diners come for the atmosphere as much as the menu, enjoying the sea breeze and the bustle of groups settling in for long meals. Signature dishes include deep-fried sea bass glazed with rich fish sauce, creamy crab curry loaded with flavor, baked mussels topped with garlic and herbs, and juicy prawns stir-fried in tangy tamarind sauce. The food is served Thai-style, made for the table to share, which adds to the convivial feeling of the restaurant. Suttangrak’s reputation has been built over decades of consistent cooking and reliable service, making it a go-to spot for families, friends, and anyone looking to enjoy a classic seafood feast by the sea in Pattaya.
Menu & Prices:
Mid-range pricing with generous portions designed for sharing.
Deep-fried sea bass with fish sauce – 420 THB (11 USD)
Crab curry – 380 THB (10 USD)
Baked mussels – 260 THB (7 USD)
Stir-fried prawns with tamarind – 320 THB (8.50 USD)
Signature Dishes:
Deep-fried sea bass with fish sauce – whole seabass fried until crispy, served with a sweet-savory fish sauce glaze.
Crab curry – creamy yellow curry packed with crab meat, mild yet aromatic.
Baked mussels – topped with garlic, butter, and herbs, baked until tender.
Stir-fried prawns with tamarind – juicy prawns coated in a tangy tamarind sauce balanced with palm sugar.
5. Preecha Seafood – Local Favorite in Ban Amphur
Ambience:
Preecha Seafood is a rustic gem located on Ban Amphur Beach, just south of Pattaya. Known for its simple setting and outstanding freshness, the restaurant captures the feel of a traditional Thai seaside eatery. The atmosphere is casual and unpretentious, with outdoor seating and a steady flow of locals, expats, and travelers who come specifically for the food. The menu celebrates the day’s catch, with highlights such as tender squid grilled over charcoal, crab curry simmered in a rich and spicy sauce, raw oysters topped with shallots, chili, and herbs, and whole seabass steamed with lime, garlic, and chili for a vibrant, zesty flavor. Meals are typically shared, adding to the communal spirit. What Preecha lacks in polished décor, it more than makes up for in authenticity and flavor, offering an experience that feels both local and memorable. It’s a must-visit for anyone wanting a taste of Pattaya’s true seafood soul.
Menu & Prices:
Affordable, no-frills, and fresh from the market.
Grilled squid – 220 THB (6 USD)
Crab curry – 350 THB (9.50 USD)
Oysters with herbs – 180 THB (5 USD)
Steamed seabass with lime – 380 THB (10 USD)
Signature Dishes:
Grilled squid – tender squid char-grilled and served with tangy seafood dipping sauce.
Crab curry – spicy yellow curry with crab meat and coconut milk, rich and warming.
Oysters with Thai herbs – raw oysters topped with fried shallots, chili, and lime for bold flavors.
Steamed seabass with lime – whole fish steamed in broth of lime, garlic, and chili for a sharp, zesty punch.
Address: Ban Amphur Beach, Na Jomtien
Final Thoughts: Where to Find the Best Seafood in Pattaya
Pattaya’s food scene is as lively as its nightlife, and seafood is at the heart of it all. From the laid-back vibe of Two Brothers Chill near Walking Street, to the romantic beachfront setting of The Glass House, to rustic favorites like Preecha Seafood, every restaurant on this list proves why the city is one of Thailand’s top dining destinations.
If you’re planning your trip, make sure to try at least one of these spots for dinner — you’ll quickly understand why so many visitors say the best seafood in Pattaya is reason enough to come back again and again.